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Brunch Food - Weekend Brunch

French Toast Board


3 fresh slices of brioche bread dipped into our Grand Marnier and orange zest French toast custard. Sliced and served with fresh strawberries, blackberries, and blueberries. Paired with a flight of whipped mascarpone flavors that include: vanilla, Nutella, and raspberry. Served with a side of maple syrup and whipped cream.

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